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![Chilling in the cafe. The culinary students work so hard to make the cafe an enjoyable experience for everyone. The Chef dedicated a lot of time to the cafe and making it as professional as possible. "I work with Chef, and I know she puts a lot of effort into the programs, so I hope people love [the cafe] as much as she does," says junior Dawn Tomasko.](https://thebirdfeed.org/wp-content/uploads/2019/09/IMG_6883-2-900x600.jpg)
585 Cafe
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Takumi Otani: a traveler among us
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New construction brings new opportunities
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Bright spirits come out to support the War Eagles
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Flying into academies: SPARK Academy
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Saying “Aloha” to the football season
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FBLA embarks on new year with Kickoff Social
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Flex time additions for the new school year
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Settling into South – A guide for students, by students
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Throwing it back with decades
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Kicking off first day festivities
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Taking over the story on Netflix
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